Jan 5, 2024
Tune into the pod for our latest episode of Zaller Talk! Anthony Zaller sits down with Troy Hooper, CEO of Pepper Lunch USA, to talk about navigating the waters (boat puns ahoy!) of a successful career in business. Learn about Troy's path from cash-captaining luxury yachts to his current position as the American CEO of...
Nov 28, 2023
In this engaging episode of Zaller Talk, we delve deep into the implications of AB 1228 with Jeff Hanscom from the International Franchise Association. Jeff offers an insightful and detailed analysis of how AB 1228's passage will significantly impact the quick-service and counter-service restaurant industry. He...
Oct 18, 2023
In this episode of Zaller Talk, our panel of experienced litigators and workplace investigators will provide a best-practice overview of conducting effective internal workplace investigations from start to finish. Topics will cover how to handle and process the initial complaint, properly gathering documentary,...
Jan 24, 2023
In this episode of Zaller Talk, I sit down with Don FitzGerald, who has an extensive career in the restaurant business. We discuss a wide range of topics, from his experience working in New York City and Los Angeles, for Wolfgang Puck, the Elliot Group, California Pizza Kitchen and others. Don also provides...
Dec 29, 2022
Starting in 2024, California employers cannot discriminate against employees who use cannabis recreationally outside of work. Learn how to navigate these changing rules as a California employer.